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l carnitine hyperammonemia Usefulness of Supplementation for the Complications of Liver Cirrhosis Graphic representation of the effects
Description
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Qu'est-ce que la L-carnitine
46 : 419430 Pettegrew JW, Minshew NJ, Cohen MM, Kopp SJ, Glonek T
Although the body can produce L-Carnitine on its own, it can also be sourced from foods such as red meat, poultry, fish, and dairy products
