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Description
Reintroduction Phase (68 Weeks) One FODMAP subgroup is introduced at a time in controlled amounts to determine tolerance
The Food and Agricultural Organization defines a biomarker as any substance, structure, or process which impacts or predicts the incidence of disease or its consequences, and could be quantified (World Health Organization [WHO], 2001)
There is a need to develop new drugs targeting BSEP defects
Medical examinations of all subjects were carried out after a week from the enrollment, and later every fifteen days until the symptoms disappeared
