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[DOI] [PubMed] [Google Scholar] [205].Reddy PH

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Fish collagen-derived bioactive peptides (GPLGAAGP, GRDGEP, and MTGTQGEAGR) can be effectively incorporated into functional yogurt, enhancing its antioxidant capacity, ACE and DPP-IV inhibitory activities, with the highest DPP-IV inhibition (55.30%) observed at 1 mg/mL, without significantly affecting sensory or physicochemical properties (Fig

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