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Description
Each processing method has its own set of advantages and disadvantages in terms of source of kefir grain, product quality, scalability and microbial diversity and is presented in Table 1

doi: 10.1172/jci.insight.122525 85

Jarukamjorn K, Jearapong N, Pimson C, Chatuphonprasert W (2016) A high-fat, high-fructose diet induces antioxidant imbalance and increases the risk and progression of nonalcoholic fatty liver disease in mice

India's average fine-particle (PM2.5) pollution level came in at nearly ten times the WHO safety guideline in IQAir's 2025 World Air Quality Report, with New Delhi named the world's most polluted capital city for an eighth year running
