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doi: 10.1016/j.redox.2023.102923 37 WiernickiBMaschalidiSPinneyJAdjemianSVanden BergheTRavichandranKSet al
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Total antioxidant capacity was higher, activity of antioxidant enzymes (SOD and CAT), TBARS levels were lower in the blood plasma of treated cows/calves
[DOI] [PubMed] [Google Scholar] 113.Needham N., Campbell I.H., Grossi H., Kamenska I., Rigby B.P., Simpson S.A., McIntosh E., Bahuguna P., Meadowcroft B., Creasy F., et al
