Pigmented Lesions of the Oral Mucosa
US$ 23.69
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Description
The ability to dynamically and quantitatively measure such cellular processes in vivo is key to understand the underlying principles and the coordination of redox processes in the context of intact cells
278 Perhaps the best characterized role of glycans in protein folding is that of N-glycosylation in ER protein folding and quality control, as described in Section Molecular chaperones: Facilitators of protein folding dynamics
The American Journal of Clinical Nutrition , 56 , 6770
doi: 10.1186/s12974-022-02605-9 247 ChouMLBabamaleAOWalkerTLCognasseFBlumDBurnoufT
