glutathione parkinson's 2017 S-transferase: A keystone in disease pathogenesis and therapy Is it time to back

On the other hand, proteolytic fermentation leads to the production of amino acid derivatives and toxic metabolites such as ammonia and hydrogen sulfide, which may exacerbate inflammation and liver injury

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[DOI] [PubMed] [Google Scholar] 103.Kabil O., Vitvitsky V., Xie P., Banerjee R

During the pre-scientific era, fermentation, which is a natural and spontaneous process caused by microorganisms present in the milk, was initially perceived as milk deterioration