glp-1 foods to avoid Starting a medication can come with digestive side effects, and certain may make symptoms like nausea, bloating, or reflux worse. Foods that are fried, greasy, very spicy, or high in Bryn Arata RDN, LDN |
Description
GLP-1 receptor agonists (GLP-1s) are a class of drugs approved for treating diabetes and obesity
Stock your kitchen with GLP-1-friendly foods: Focus on lean proteins (chicken breast, fish, eggs, Greek yogurt, cottage cheese), vegetables (both raw and cooked), fruits in moderate portions, whole grains in moderate portions, and healthy fats (avocado, olive oil, nuts in small amounts)

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Renal protection by sodium-glucose cotransporter 2 inhibitors and its underlying mechanisms in diabetic kidney disease
